On June 20 2022, Tim Ho Wan partnered with SGEverydayOnSales.com to offer a limited time free delivery promotion for diners across Singapore. The campaign targeted busy professionals and families looking for high quality Hong Kong style dim sum without extra delivery fees.
This coordinated promotion combined Tim Ho Wan's celebrated Michelin star flavors with SGEverydayOnSales.com's curated daily deals landing page to simplify order and pickup for local customers. Below is a detailed breakdown of the promotion terms and how shoppers could maximize value.
| Promotion Name | Partner Platform | Promotion Period | Key Benefit |
|---|---|---|---|
| Tim Ho Wan Free Delivery | SGEverydayOnSales.com | June 20 2022 | Complimentary delivery on selected outlets |
| Minimum Order Value | Applies Online | Varies by outlet | Typically S$25 or above |
| Eligible Locations | Participating outlets listed on site | June 20 2022 only | Specific branches announced in advance |
| Delivery Window | Standard local delivery | Within designated hours | Earlier slots subject to availability |
Menu Highlights June 2022
Signature Bao and Char Siu Options
Tim Ho Wan's June 2022 menu featured elevated takes on classic bao, including truffle char siu bao and soy sauce chicken skin bao. These items were designed to showcase the brand's commitment to texture and layered flavor while remaining approachable for new diners.
Premium Ingredients and Portion Strategy
The free delivery promotion encouraged larger basket sizes by highlighting hearty portions of roasted pork and slow braised beef brisket. By aligning premium ingredients with convenient delivery, Tim Ho Wan reinforced its positioning as a special yet accessible dining choice.
Ordering Process on SGEverydayOnSales.com
Step by Step Checkout Flow
Shoppers selected their preferred Tim Ho Wan outlet on SGEverydayOnSales.com, added qualifying items to the cart, and applied the displayed free delivery code at checkout. Clear banners indicated which branches and time slots were included in the campaign.
Timing and Slot Availability
Because delivery windows were limited on June 20 2022, early booking increased the likelihood of receiving food at the preferred time. The platform displayed real time slot availability to reduce wait times and manage expectations.
Promotion Terms and Conditions
Eligibility and Restrictions Overview
Free delivery applied only to orders meeting the minimum spend at participating outlets and could not be combined with other discounts. Orders outside the stated time frame or delivered to restricted locations were subject to standard delivery charges.
Maximizing Value from Tim Ho Wan Promotions
- Check SGEverydayOnSales.com for the latest participating Tim Ho Wan branches before placing an order.
- Confirm the minimum order value displayed for your selected outlet to unlock free delivery.
- Book delivery early to secure preferred time slots, especially during lunch and dinner peaks.
- Review platform specific terms to ensure your planned order is eligible for the promotion.
- Monitor menu highlights for limited time items that pair well with sharing sized portions.
FAQ
Reader questions
Which Tim Ho Wan outlets participated in the June 20 2022 free delivery promotion?
Only outlets explicitly listed on SGEverydayOnSales.com on June 20 2022 were included, with branch details and slot availability updated in real time on the platform.
Was there a minimum order amount to qualify for free delivery?
Yes, most participating locations required a minimum order of around S$25 paid through the SGEverydayOnSales.com checkout during the campaign period.
Could customers combine the free delivery offer with other ongoing discounts or memberships?
The promotion terms specified that the free delivery offer could not be stacked with other discounts, promotional codes, or membership benefits on the same order.
How were delivery time slots managed during the June 20 2022 rush?
Real time slot availability was shown on SGEverydayOnSales.com, allowing customers to select earlier or later delivery windows based on current demand and preparation times.